Better control, better environment

CAREL will be at Euroshop 2020 with a stand full of innovative proposals: systems that are compatible with natural and low-GWP refrigerants, high energy efficiency solutions, digital services for system monitoring, and control solutions for the food service business.

In all market segments, the main challenges are the drive to save energy, the expectations for human-machine interaction, the need for increasing usability, and cloud connectivity. “At CAREL we have tried to respond to all of these demands with a newly-outlined offering”, commented Alessandro Greggio, CAREL Group Chief Sales & Marketing Officer - Refrigeration. “At Euroshop, for example, we will be presenting for the first time some incredible new proposals for food service, the result of years of research and development. All food retail and food service product lines have undergone major integration in terms of range and business model, always with the objective of serving an industry that is calling loudly for solutions that reduce operating costs, but at the same time feature improved performance, simplicity and faster time to market”.

To overcome these challenges, the contribution of intelligent systems is fundamental: by processing the data collected from the systems, the most effective improvement actions can now be immediately identified, so as to optimise system management. At Euroshop, we will also be presenting the latest evolutions of our digital platforms, the result of synergy between CAREL’s different technological and application skills.